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- Matt & Dana Cajun Pickled Quail Eggs in Glass...
Matt & Dana Cajun Pickled Quail Eggs in Glass Jar
XOF 24510
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from Ƙasar Amurika US
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These Cajun quail eggs are a hot item, literally, and they go fast so make sure to order enough to last through the party.
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What Stands Out
Bayanin samfur
| Package Dimensions | 8 x 8 x 8 inches (20.3 x 20.3 x 20.3 cm); 2 pounds (910 grams) |
| UPC | 076009122340 |
| Manufacturer | The Pickled Store |
| Units | 8 Ounce |
| Container Type | Jar |
| Item Form | Whole |
| Number of Pieces | 1 |
| Coin Variety 1 | pickled quail eggs |
| Brand Name | Matt & Dana |
| Taste Description | Cajun |
| Cuisine | Cajun |
| Unit Count | 8 Ounce |
| Item Package Weight | 2 pounds (910 grams) |
| Item Package Quantity | 1 |
| Package Size Name | One pint |
| Size | 8 inches (width x length x height) |
Who Should Buy?
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Snack Lovers
Ideal for those seeking a unique and flavorful snack that is both delicious and high in protein.
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Party Hosts
Great for serving at gatherings or parties, adding a fun and interesting dish to impress guests.
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Cajun Cuisine Enthusiasts
Perfect for fans of Cajun flavors, offering tangy and spicy notes that enhance their culinary experience.
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Vegetarian Dieters
Not suitable for vegetarians, as the product contains quail eggs and animal-derived ingredients.
KWATANCEN ABUN
Matt & Dana Cajun Pickled Quail Eggs in Glass Jar
Tambayoyi & Amsoshi Abokin Ciniki
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Tambaya:
What are Matt & Dana Cajun Pickled Quail Eggs made of?
Amsa: Matt & Dana Cajun Pickled Quail Eggs are crafted from high-quality quail eggs that are pickled in a flavorful Cajun brine. This brine typically includes vinegar, spices, and seasonings that infuse the eggs with a zesty kick and aromatic flavor. These ingredients are chosen for their ability to complement the delicate taste of quail eggs. Perfect for snacking, as an appetizer, or even as a unique addition to salads, these pickled eggs will spice up any dish! -
Tambaya:
How should I store Matt & Dana Cajun Pickled Quail Eggs once opened?
Amsa: Once opened, it is best to store Matt & Dana Cajun Pickled Quail Eggs in the refrigerator to maintain their freshness. The brine helps preserve the eggs, but keeping them cold will ensure their flavors remain vibrant. Use a clean utensil to serve the eggs, which will help avoid contamination and prolong their quality. They make a great snack or garnish for cocktails, so keep them handy for any occasion! -
Tambaya:
Are Matt & Dana Cajun Pickled Quail Eggs gluten-free?
Amsa: Yes, Matt & Dana Cajun Pickled Quail Eggs are gluten-free, making them suitable for individuals with gluten sensitivities or celiac disease. The ingredients used in the brine generally do not include gluten-containing substances. This quality allows fans of these pickled delicacies to enjoy them worry-free, whether as snacks during game nights or as part of a gluten-free diet. -
Tambaya:
Can I use Matt & Dana Cajun Pickled Quail Eggs in recipes?
Amsa: Absolutely! Matt & Dana Cajun Pickled Quail Eggs can be an exciting ingredient in various recipes. They work well in salads, adding a tangy flavor, or can be sliced and served with canapés for a unique taste experience. Moreover, they can serve as a bold garnish for cocktails, especially in a classic Bloody Mary. Their versatility makes them a fantastic addition to any kitchen! -
Tambaya:
What flavors can I expect from Matt & Dana Cajun Pickled Quail Eggs?
Amsa: Matt & Dana Cajun Pickled Quail Eggs offer a delightful medley of flavors, prominently featuring a spicy, tangy profile due to the Cajun-style brine. Expect hints of garlic, pepper, and other savory spices that create a perfect balance with the mild richness of the quail eggs. This combination makes them not just a snack but an experience, whether you're enjoying them on their own or incorporating them into more elaborate dishes. -
Tambaya:
How long will Matt & Dana Cajun Pickled Quail Eggs last?
Amsa: Once opened and stored properly in the refrigerator, Matt & Dana Cajun Pickled Quail Eggs can typically last for a few weeks. The pickling process helps preserve them, but it’s essential to check for any off-smells or changes in appearance before consuming. They are perfect for making ahead of time for gatherings, ensuring you have a flavorful and crowd-pleasing option ready to serve! -
Tambaya:
Are there any allergens in Matt & Dana Cajun Pickled Quail Eggs?
Amsa: Matt & Dana Cajun Pickled Quail Eggs contain quail eggs and various spices in the brine. While they are free from common allergens like gluten and shellfish, it's always best to review the ingredient list for any specific allergies you may have. If you’re serving guests or trying them for the first time, consider any dietary restrictions to ensure a safe and enjoyable experience. -
Tambaya:
What can I pair with Matt & Dana Cajun Pickled Quail Eggs?
Amsa: Matt & Dana Cajun Pickled Quail Eggs pair wonderfully with a variety of foods and drinks. They complement charcuterie boards, enhancing the range of flavors with their tangy kick. They also go well with craft beers and cocktails, making them a popular accompaniment at parties. Add them to deviled eggs, or serve them alongside rich cheeses to balance out the flavors. The possibilities are endless! -
Tambaya:
What is the nutritional profile of Matt & Dana Cajun Pickled Quail Eggs?
Amsa: Matt & Dana Cajun Pickled Quail Eggs are a nutritious snack option, as quail eggs are rich in protein, vitamins, and minerals while being lower in calories compared to hen eggs. Pickling adds flavor without significantly impacting their nutritional value. They can be a great addition to a high-protein diet while also satisfying cravings for something tasty and flavorful. Enjoy them guilt-free on your next snack adventure! -
Tambaya:
Where can I buy Matt & Dana Cajun Pickled Quail Eggs?
Amsa: You can buy Matt & Dana Cajun Pickled Quail Eggs at Ubuy in Niger. Ubuy offers a convenient online shopping experience, ensuring you have access to this unique culinary delight from the comfort of your home. Explore their selection and find other gourmet food options while you're at it!
Matt & Dana Pickled Eggs Editorial Review
Customer Reviews & Ratings
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5 Tauraruwa
100%
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4 Tauraruwa
0%
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3 Tauraruwa
0%
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2 Tauraruwa
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1 Tauraruwa
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Yi bitar akan wannan Samfurin
Faɗan wa sauran Abokan ciniki ra'ayin ka
Ribobi
- Unique and delicious flavor
- High-quality ingredients used
- Perfect for snacks or appetizers
- Great for adding to cocktails
- Packaged for easy storage
Fursunoni
- Some might find them too tangy.
Platform Trust & Buyer Confidence
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Product Price History
Sanarwa mai amfani
- Iyakoki: Don Abubuwan da aka yi sufurin su daga ƙasashen waje, a lura da cewa garanti ɗin mai ƙira ba lallai ya yi aiki ba; wajan neman taimakon mai ƙira ba lallai ya samu ba; kuma Littafin Sanin yanda abu yake aiki, hanyoyin tsaro da umarni ba lallai ya kasance a yaren ƙasar mai siya ba; Samfurin kaya (da sauran kayan haɗi) ba lallai ne an ƙera su a bisa tsarin ƙasar da za a kaya kayan ba, da ƙayyadaddun bayanai, ko dokar yin alama ko laƙabi; kuma ba lallai bane samfuran kayan su dace da ma'aunin wutar lantarki na voltage ɗin kasar da sauran dokokin ƙasa na wutar lantarki (wanda za'a buƙaci amfani da na'urar adafta ko na'urar canza launi idan ya dace). Mai karɓar kaya shi/ita ke da alhakin tabbatar da cewa samfurin da aka siya za'a iya shigo da shi ƙasar da za'a kai a bisa dokar ƙasar. A yayin yin oda daga Ubuy ko masu alaƙa da su, mai karɓar oda ne mai shigo da kaya, kuma dole ya/ta tabbarar da cewa ya/ta bi duka dokokin ƙasar da za'a kai kayan.
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XOF 24510
Yi Oda yanzu, a samu nan da Talata, Oktoba 06
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Fasaloli & Fa'idoji
- Experience the finest Cajun pickled snacks from the Defour family.
- Delicious quail eggs made with a traditional Cajun recipe.
- Spicy flavor combined with secret ingredients for an extraordinary taste.
- Perfect for parties – order enough to keep your guests satisfied!
- Each jar contains one pint of these hot and tasty quail eggs.
- Certified Cajun and pickled right in Louisiana.
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